Starting Monday, December 1st, the Winter Seasonal Course – Winter Edition – is here.
Crisp winter air meets the warmth and depth of each ingredient, with every dish revealing the rich character unique to this season❄️
＜SEASONAL COURSE -WINTER EDITION-＞
・GRILLED WINTER YELLOWTAIL
・SHOGOIN TURNIP SOUP
・DUCK RAGU SAUCE
・BRAISED LAMB
・MAPLE MOUSSE
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Period : DEC 1 - FEB 28 *Sales will not be available from December 21 to December 26.
Time : Dinner Time
Area : 18F CÉ LA VI RESTAURANT & SKY BAR
Reservation : 0800-111-3065 / via website
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