LUNCH & DINNER
15 SEP - 30 NOV
RESTAURANT & SKYBAR

SEASONAL COURSE -Autumn Edition-

Starting Tuesday, September 15th—a rich contrast of autumn flavors to ignite your senses.

An exquisite ensemble of warm, toasted autumn aromas, velvety creams, and the deep richness of seasonal ingredients.

Featuring a choice of main course, each dish is thoughtfully crafted to showcase the finest autumnal flavors at their absolute peak. An exceptional dining experience to celebrate the season.

No items found.

◆MENU ──────
・SEARED PACIFIC SAURY
・PUMPKIN POTAGE
・CHITARRA PASTA WITH AUTUMN SALMON & HOMEMADE SALMON ROE
・BANANA LEAF-WRAPPED RED SEA BREAM
or
・SLOW-COOKED DUCK BREAST
・CARAMELIZED CHIBOUST

Price: LUNCH/ ￥8,800 | DINNER/ ￥11,000　
*Tax included, service charge not included.

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