️Seasonal Cocktails – Spring Edition – arrives at BAO by CÉ LA VI from March 17.
From a delicately cherry-blossom-scented cocktail to a floral infusion bursting with blooms, and even a playful dessert cocktail topped with traditional wagashi.
Sip your way into spring with these fun, seasonal creations.
・SPRING MANHATTAN ¥2,200
・BLOOM INFUSION ¥2,300
・WAGASHI BOMB POP(Alcoholic or Non-Alcoholic) ¥3,500
*Tax included, service charge encluded.
